Herby Chickpea Salad

Herby Chickpea Salad

Adding LonoLife Unflavored Collagen Peptides to our chickpea salad gives any sandwich a nutritious boost!


  • 1 batch Vegan Chickpea Salad (recipe below)
  • 2 whole-grain bagels
  • 2 tablespoon Dijon or yellow mustard
  • 2-4 large butter lettuce leaves
  • 1 cucumber, thinly sliced
  • 1 carrot, thinly sliced using a vegetable peeler
  • 4 radishes, thinly sliced
  • 1 large handful alfalfa sprouts

Vegan Chickpea Salad

  • 1 can chickpeas, rinsed and drained
  • 1 packet LonoLife Unflavored Collagen packet
  • 1/4 cup chopped Italian parsley
  • 1/4 cup chopped dill
  • 2 tablespoons whole grain or Dijon mustard
  • 2 tablespoons mayo
  • Salt and pepper, to taste


Make your chickpea salad first by mixing all of the ingredients and using salt and pepper to taste

Spread your go-to sandwich condiment on- we chose Dijon mustard!

Put your sandwich together. Layer veggies, a generous amount of chickpea salad, and some lettuce to top it off

Finish by topping with sprouts and bread

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