FARRO BONE BROTH BOWL

If you've never cooked your grains with bone broth before, it's time to start. It not only adds rich flavor, but it takes an already nutritious meal to the next level. This farro bowl is simple to put together and all the ingredients are packed with so much nutrition that you'll feel energized AND satisfied.

Servings: 6 · Prep Time: · Cook Time: · Total Time: 1 hour

DIRECTIONS

1) Add bone broth powder to a medium pot with about 16oz of water. Bring to a boil. Stir in farro, cover and reduce heat to a simmer until farro is tender and the broth is absorbed, 20 to 25 minutes.

2) Mix olive oil, garlic, lemon juice, salt and pepper together. Stir mixture into farro until the farro is fully coated.

3) Start assembling bowls by placing the farro in each. Add tomatoes, chic peas and arugula.

4) Top with your favorite dressing and red pepper flakes to taste. Add more salt & pepper if desired.

5) Dig in!

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Source: | lettuceturniptheeats

Low Sodium Beef Bone Broth Low Sodium Beef Bone Broth
Low Sodium Beef Bone Broth Low Sodium Beef Bone Broth
Low Sodium Beef Bone Broth
Low Sodium Beef Bone Broth
Low Sodium Beef Bone Broth
Low Sodium Beef Bone Broth
Low Sodium Beef Bone Broth
Low Sodium Beef Bone Broth

Low Sodium Beef Bone Broth

The rumors are true; this mouth-watering, slow-simmered beef broth, enriched with sea salt and cracked black pepper will have you saying "Cowabunga!" -- BUT WITHOUT ALL THE SODIUM!

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