Taco Soup With Bone Broth

This easy, low-carb soup is packed with protein and filled with zesty, crave-worthy flavor. It’s a Mexican dish classic with a twist that will even picky eaters will love!

Servings: 6 · Prep Time: 10 minutes · Cook Time: · Total Time: 35-40 minutes

DIRECTIONS

1) In a large pot sauté meat with taco seasoning, salt and pepper. Cook until brown. (About 5 minutes)

2) Add in remaining ingredients and simmer for 30 minutes. Add more seasoning such as chili, cayenne pepper, or lime juice if needed. You can also add in some of the remaining jalapeño seeds to spice it up.

3) Serve and top it off with some avocado, sour cream & cilantro. Enjoy! *Option to add 1 cup of cream cheese to make it high fat. Perfect for the keto diet!

Source & Image : Sammi Ricke