5 Ingredient Broccoli Cheese Soup

A delicious keto-friendly, kid-pleasing soup that couldn’t be simpler to make. Anyone tasting this soup will think it took WAY more time and effort than it really did …

Servings: · Prep Time: · Cook Time: · Total Time:

DIRECTIONS

1) Prep bone broth by heating 3 ½ cups of water and mixing in 1 ½ packets (servings) of LonoLife Chicken Bone Broth. Set aside.

2) Saute garlic in a large pot over medium heat for about one minute, or until garlic is fragrant.

3) Pour in bone broth prepared earlier, along with heavy cream and broccoli. Bring to a boil and then reduce heat to simmer for 10-15 minutes or until the broccoli is tender.

4) Use a slotted spoon to remove ⅓ of the broccoli if you would like chunks of broccoli in the finished soup. Set aside.

5) Use an immersion blender to puree the broccoli.

6) On low heat, add in the cheese, ½ cup at a time. Use the immersion blender again to smooth the soup once all the cheese is added.

7) Add back the broccoli florets if taken out and serve.

Low Sodium Chicken Bone Broth Low Sodium Chicken Bone Broth
Low Sodium Chicken Bone Broth Low Sodium Chicken Bone Broth
Low Sodium Chicken Bone Broth
Low Sodium Chicken Bone Broth
Low Sodium Chicken Bone Broth
Low Sodium Chicken Bone Broth
Low Sodium Chicken Bone Broth
Low Sodium Chicken Bone Broth

Low Sodium Chicken Bone Broth

This low sodium chicken broth delivers warm, savory comfort without overwhelming your palate, making it a perfect everyday sip. With 10g of protein per serving, it’s a simple way to enjoy a cozy cup or enhance your favorite recipes while keeping sodium in check. Its instant, flexible format lets you enjoy it at home, at work, or anywhere you want a gentle, flavorful boost.

• 10g of protein per serving
• Savory chicken flavor with reduced sodium
• Mixes easily with hot water for quick comfort
• Ideal for sipping, cooking, or recipe enhancement
• 10 single‑serve packets for convenience
• Great for mindful sipping moments

*We do not add bovine collagen to our chicken broth. Bovine collagen comes from cows and is often added to increase collagen content, but it can alter the natural flavor of a chicken‑based blend. Our broth is made from pure chicken ingredients, keeping it true to its authentic taste.

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