DIRECTIONS
Cook onion, pepper, and beef in skillet until no longer pink.
Add garlic. Stir in spice and salsa.
Add 1/3 of the meat mixture to bottom of a greased 9x13 dish.
Top with 2/3 cup shredded cheese. Layer flatbread on top and spread with 1/3 of the nacho cheese sauce.
Continue layers with meat, shredded cheese, flatbread, nacho cheese.
Serve Taco Bake with guacamole, sour cream, and lettuce .
Finish with nacho cheese and extra shredded cheese. Cover with foil and cook at 350° for 30 minutes. Remove foil and increase heat to 425°. Cook an additional 10 minutes
Source:@lowkarbkhaleesi and @foodbellymomma