Coconut Chocolate Protein Balls

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Coconut Chocolate Protein Balls

Perfect snack for when your sweet tooth kicks in. Plus they stay good for up to 2 weeks in the fridge or freezer!

Servings: Approximately 12 Balls • Total Time: 5 Minutes

 

INGREDIENTS:

      • 1 serving LonoLife Mocha Collagen Peptides
      • 1 cup ground rolled oats
      • 3/4 cup toasted unsweetened coconut
      • 1/2 cup of peanut butter
      • 1/2 cup ground chia or flax seeds
      • 1/3 cup honey or maple syrup
      • 1/2 cup mini chocolate chips
      • 1 teaspoon vanilla

DIRECTIONS:

1) Mix everything in a big bowl, form balls with your hands, and place in the fridge (or freezer if you're impatient) to harden them up a little.⁣

*Note To make the yummy chocolate coating, microwave 2 tbsp coconut oil and more chocolate chips and mix!⁣

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Source: @SweatwithSierra

LonoLife Mocha Collagen Peptides
$15.99
Coconut Chocolate Protein Balls Perfect snack for when your sweet tooth kicks in. Plus they stay good for up to 2 weeks in the fridge or freezer! 5 minutes Serves Around 12 Balls INGREDIENTS: 1 serving LonoLife Mocha Collagen Peptides, 1 cup ground rolled oats, 3/4 cup toasted unsweetened coconut, 1/2 cup of peanut butter, 1/2 cup ground chia or flax seeds, 1/3 cup honey or maple syrup, 1/2 cup mini chocolate chips, 1 teaspoon vanilla. DIRECTIONS: Mix everything in a big bowl, form balls with your hands, and place in the fridge (or freezer if you're impatient) to harden them up a little. To make the yummy chocolate coating, microwave 2 tbsp coconut oil and more chocolate chips and mix!

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